Chocolate Chip Cake

Servings: —
Preheat: 325°

Ingredients
1/2 lb butter
4 eggs
2 2/3 cup cake flour
1 cup milk
1 tsp vanilla
1 3/4 cup sugar
1 pk. of choc. chips (8 Ounces) grated or 1 box of semi-sweet squares grated

Directions
Preheat Oven to 325° Bake for 45 Minutes

Separate eggs, beat egg whites and refrigerate

Cream yolks, butter, sugar and vanilla Add milk, flour and 3/4 of the chocolate shavings Fold in egg whites

Pour batter in 9 X 13 pan and then put remaining shavings on.